Argentina – Cuisine
The cuisine of Argentina is quite rich and diverse, with a European influence based on the colonization of the land by the Spanish. Also, Argentina is famous for the production and consumption of beef. They love their red meat and eat the most amount of it in the whole world.
The national dish of Argentina is a dish called ” Asados” which is barbecued meats grilled on a large grill or open fire. The dish is usually served with red wine, which is another thing that Argentina produces a lot of and is well known for.